BY Chemistry

  Cloud Seeding            Clouds are made up of tiny water droplets or ice crystals that form when water vapor in the atmosphere cools and condenses around a tiny particle of dust or salt floating in the atmosphere. Without these particles, known as condensation or ice nuclei, raindrops or snowflakes cannot form and precipitation will not occur.            Cloud seeding is a weather modification technique that improves a cloud’s ability to produce rain or snow by introducing tiny ice nuclei into certain types of subfreezing clouds. These nuclei provide a base for snowflakes to form. After cloud seeding takes place, the newly formed snowflakes quickly grow and fall from the clouds back to the surface of the Earth, increasing snowpack and streamflow.   Chemicals used for Cloud Seeding      The most common chemicals used for cloud seeding include silver iodide, potassium iodide and dry ice (solid carbon dioxide). Liquid propane,  which expands into a gas, has also been used. It can produ

  You can die from drinking too much water. Radioactive and nuclear elements actually glow in the dark. Glass is not a solid – glass is a liquid. Helium is lighter than air. Water is one of the elements which expands while freezing and according to scientists, water takes up 9% more volume when frozen in comparison to its liquid state.  Oxygen is said to be colourless but that is only applicable for the gaseous form. The solid and the liquid form of oxygen appear to be blue. The most expensive element is californium, it is used in industries. Copper is the only element which is naturally Antibacterial. Cloud is actually made of tiny drops of liquid. When the droplets gather and become heavy, that's when rain falls. You need to exceed temperatures of 1000 degrees Celsius to burn a diamond.

                     Sugar is naturally in lots of foods like fruit, vegetables, milk, cheese, and even grains. But manufacturers also add different forms of sugar and syrup to processed and prepackaged foods like ice cream, cookies, candy, and soda, as well as to less obvious products like ketchup, spaghetti sauce, yogurt, bread, and salad dressing. 1.Lower Triglycerides                   If your body weight is higher than it should be, you are more likely to have high cholestrol numbers, including triglycerides, a type of fat in your blood. Cut added  sugar and you could lower calories and body weight, which could improve your cholestrol.  2.Lower Herat Disease Risk                    High triglycerides raise your heart disease. If you get more than 20% of your calories from added sugar, even if you are at a healthy weight, you may be able to lower your heart disease risk when you cuty back. 3.Healthier Teeth                    Sugars are the primary food source for the bacteria that